Fresh Queensland seafood, the best table in South Bank, and a Sunday lunch that becomes the story he tells for years.
Father's Day in Australia falls on the first Sunday of September — in 2026, that's Sunday 6 September. At Sage Yellowfin, we open from 7am for breakfast and run through to 9pm, giving you every option from a lazy morning meal to a long, celebratory lunch or a proper Sunday dinner. The seafood platter — Moreton Bay bugs, Queensland king prawns, freshly shucked oysters, calamari, and market fish — is our Father's Day recommendation. A bottle of his favourite white, the whole family at one table, and nothing to clean up.
Father's Day Sunday books out fast at Sage Yellowfin. We recommend reserving your table as soon as possible, especially for lunch. Let us know in the notes that it's Father's Day and we'll make it feel like it.
Dad deserves the full spread. Start with a dozen oysters, order the seafood platter for the table, and take your time.
Yes. We open from 7am on Sunday (including Father's Day) and serve through to 9pm. That covers breakfast, a long Sunday lunch, or an early dinner with the family. Father's Day is one of our busiest Sundays — book ahead.
Father's Day in Australia falls on the first Sunday of September. In 2026, that's Sunday 6 September. Note: Australian Father's Day is different from the UK and US Father's Day in June.
The seafood platter — Moreton Bay bugs, Queensland king prawns, freshly shucked oysters, calamari, and market fish. Start with a dozen oysters, add the platter for the table, and order a cold bottle of white. That's a proper Father's Day lunch.
Yes. Sage Yellowfin gift vouchers are available online. They make an excellent Father's Day gift — Dad picks the date, brings whoever he likes, and redeems it against anything on the menu. Delivered instantly by email.
Yes. We accommodate family groups for Father's Day. Mention your party size when booking and we'll ensure the table is set appropriately. For larger groups of 10 or more, consider our group dining or private dining options.
Yes — strongly recommended. Father's Day Sunday is one of the busiest dining days of the year in South Bank. Tables at Sage Yellowfin fill weeks in advance. Book online at sageyellowfin.com/reservations or call (07) 3129 9398.
Father's Day at Sage Yellowfin books out fast — Sunday 6 September 2026. Secure his table now.
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