Romantic date night dining at Sage Yellowfin South Bank Brisbane
Romantic Dining · South Bank Brisbane

Date Night South Bank

Outdoor terrace, fresh oysters, thoughtful service and a menu that gives you something to talk about. The right setting for a Friday evening.

What makes it work

An Evening Worth Remembering

Terrace
Outdoor dining
South Bank evening air, Little Stanley Street setting. Request a terrace table when you book — the right table makes a difference.
Oysters
The right start
A plate of fresh oysters to begin — sets the tone for the evening without trying too hard. Natural or Kilpatrick, cold and briny.
Service
Unhurried
We don't rush tables. Friday and Saturday evenings are for lingering. Let the kitchen set the pace — you set the conversation.
Dishes for two

What to Order on a Date Night

Start with
Oysters for Two
A dozen — mix of Natural and Kilpatrick. Arrive with champagne or a crisp white. The best way to start a Friday evening in South Bank.
Share
Moreton Bay Bugs
Queensland's local crustacean, grilled with herb butter. The dish most couples order the first time — and every time after.
Or
Seafood Feast Platter
Bugs, prawns, scallops, oysters — shared for two. The kind of platter that takes over the table and makes the evening.
Finish with
Almond Panna Cotta
Light, creamy, delicate. Lets the seafood do the heavy lifting. Or ask your server for tonight's dessert special.
View Full Menu
Booking tip

Request a terrace table

The outdoor terrace on Little Stanley Street is the best seat in the house on a South Bank evening. Mention it in your booking notes — we'll do our best to accommodate. Friday and Saturday terrace tables book out fast.

Reserve Date Night
4.5★ Google Rating
464+ Reviews
Top 10% Brisbane — TripAdvisor
Terrace Outdoor dining
Oysters Fresh daily
Friday & Saturday Evenings

Book your date night table

Request a terrace table in the notes. Terrace seats and Friday/Saturday evenings book out fast — reserve ahead.

Date Night Questions

What You Need to Know

Yes. Outdoor terrace on Little Stanley Street, fresh oysters to start, unhurried service, and a menu focused on Queensland seafood — Moreton Bay bugs, king prawns, scallops. Consistently reviewed as a romantic dining spot, particularly for Friday and Saturday evenings.

Yes — mention it in the booking notes. For a terrace table or a quieter corner of the dining room, note your preference and we'll do our best to accommodate. Terrace tables on Friday and Saturday fill quickly.

Yes — we regularly host anniversary dinners, birthday celebrations and special occasions. For something extra, mention the occasion in your booking notes and we can arrange a small personalised touch on arrival.

Start with a dozen oysters — mix of Natural and Kilpatrick. Follow with Moreton Bay bugs or the Seafood Feast Platter for two. The shared platter is a good choice — it gives you something to talk about. Finish with the almond panna cotta or ask your server for the dessert of the day.