Early Table dining experience at Sage Yellowfin South Bank Brisbane
A Curated Experience · South Bank Brisbane

The
Early Table

A handpicked dining experience — exclusive sittings, Queensland's finest coastal produce, and a table set just the way it should be.

Reserve Your Table ↓
Location 24/164 Little Stanley St, South Bank
Experience Early table sitting · limited availability
Cuisine Modern Australian · Fresh Seafood
Dietary GF · Vegan · Vegetarian options
Reserve directly

Book Your Early Table

Select your date and party size below. Early Table sittings are booked directly through OpenTable — your confirmation arrives instantly.

Bookings are managed securely by OpenTable. Can't find a time? Call us on (07) 3129 9398.

4.5★ Google Rating
464+ Reviews
Top 10% Brisbane — TripAdvisor
Fresh Oysters daily
Terrace Outdoor dining
✦ Exclusive Experience
The Experience

An Early Table
Done Right

There's a particular pleasure in arriving before the evening fills. The Early Table at Sage Yellowfin is designed for those who prefer a considered start — unhurried, well-placed, and built around the best of what our kitchen does every day.

Queensland seafood. Flame-kissed steaks. Hand-shucked oysters. Everything else, we take care of.

Reserve Your Early Table Explore the Menu
Outdoor terrace dining at Sage Yellowfin South Bank
South Bank · Brisbane
Little Stanley Street Terrace
Sage Yellowfin dining experience
What sets it apart

Three Reasons to Book Early

Outdoor terrace at Sage Yellowfin
The Table
Your pick of the house
Early sittings get first choice. Request the terrace for a South Bank evening, or a quieter corner inside — note your preference when you book.
Dining room at Sage Yellowfin
The Pace
Unhurried from the start
No rush to the next sitting. The Early Table is set for guests who want to move at their own speed — an aperitif, oysters, a main you linger over.
Grilled king prawns at Sage Yellowfin
The Food
Kitchen at its freshest
Early service means you're first into the kitchen's prep. Oysters shucked to order, prawns just grilled, scallops timed to the minute.
What to expect

A Sitting Built Around You

The Early Table experience draws from the full Sage Yellowfin kitchen — no fixed menu, no compromise. Just our best work, timed to your evening.

Fresh oysters at Sage Yellowfin
01 · Start
Fresh Oysters
Shucked daily. Natural, Lychee Chilli, Kilpatrick or Rockefeller — the perfect way to open a considered meal. Plates of 3, 6 or 12.
Moreton Bay Bugs at Sage Yellowfin
02 · Seafood
Queensland Coastal
Moreton Bay bugs, char-grilled king prawns, Hervey Bay scallops, Fremantle octopus. The full breadth of Australia's coastal larder.
Sand crab lasagna at Sage Yellowfin
03 · Mains
Steaks & Pasta
Riverina Black Angus scotch fillet, sand crab lasagna, salmon linguine, wild pumpkin gnocchi. Something for every table.
Cocktails at Sage Yellowfin
04 · Drinks
Curated Bar
Australian wines, cocktails built for seafood, and a cold beer that fits a warm South Bank evening.
View Full Menu
From the kitchen

Dishes Worth Coming For

Fresh oysters at Sage Yellowfin
Signature
Fresh Oysters
Moreton Bay Bugs at Sage Yellowfin
Queensland
Moreton Bay Bugs
Seafood feast platter at Sage Yellowfin
Seafood Feast
Sand crab lasagna at Sage Yellowfin
Sand Crab Lasagna
Cocktails at Sage Yellowfin bar
Signature Bar
Back to Booking
What guests say

Loved by Brisbane

★★★★★
"Had an awesome meal at Sage Yellowfin last night — everything was spot on! King prawns to start were juicy and packed with flavour. Finished with the almond panna cotta — light, creamy, just delicious."
Sarah M.
🔍 Google · March 2026
★★★★★
"The Moreton Bay bugs were incredible. Perfectly cooked, generous serve, great value. We'll be back every week."
James T.
🔍 Google · February 2026
★★★★★
"Booked for our anniversary and were absolutely blown away. Attentive service, stunning food presentation, and the Hervey Bay scallops were the best we've ever had."
Priya K.
✈️ TripAdvisor · February 2026
Leave a Review on Google
Questions

Early Table — Need to Know

The Early Table is a curated dining experience at Sage Yellowfin — an earlier sitting that gives you first choice of tables, a relaxed pace, and the kitchen at its freshest. Book directly through OpenTable above to secure your spot.

No set menu — you order from the full Sage Yellowfin kitchen. Oysters, Queensland seafood, steaks, pasta and more. The full menu is available for the entire sitting.

Yes — add a note in your OpenTable booking. The outdoor terrace on Little Stanley Street is a favourite for the early sitting, particularly on warm evenings. Early tables have first pick, so mention your preference when booking.

Absolutely. Many guests book the Early Table for anniversary dinners, birthday dinners, date nights, or pre-show dining before a QPAC performance. Note the occasion in your booking and we'll make it count.

Select your date and party size using the booking widget above. You'll receive an instant confirmation from OpenTable. If you need to modify or cancel, you can do so directly through your OpenTable account, or call us on (07) 3129 9398.

Yes. Gluten-free, vegetarian and vegan options are available across the menu. Note any dietary requirements in your booking or let your server know on arrival. Full details on the dietary page.

Limited Sittings

Secure your Early Table

First choice of tables. An unhurried sitting. Queensland's best coastal produce. Book directly below — it takes 30 seconds.

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